Full programme

Mystery Box Challenge - Andy Bardsley


Venue & Duration

Garden Kitchen

30 - 45 minutes

Join Andy Bardsley, top chef from Hospo Co, as he cooks up a storm in the Meadow Mushrooms Mystery Box Challenge. This plant-based challenge is undertaken under the watchful and sometimes cheeky eye of celebrity chef, Jax Hamilton and tasks top chefs from around Christchurch and the South Island to create new and exciting dishes from mystery ingredients.

"Previously I was the head chef at The Bicycle Thief Restaurant for the past 5 years leading to covid. While there, I was fortunate enough to win Canterbury Chef Of The Year 2017.

Before The Bicycle Thief I was in England cooking for around 3 years."